Plant Based Pop Up Dinner Friday Nov. 17, 2017 6:30pm - 9:30pm

Stefen Plating.jpg
Stefen Plating.jpg
sold out

Plant Based Pop Up Dinner Friday Nov. 17, 2017 6:30pm - 9:30pm

40.00

Plant Based Pop Up Dinner in Davis, CA

Hors d'oeuvres: 

  • Brie Bruschetta

Dinner:

  • Roasted Mushroom Salad with Creamy vinaigrette  
  • Artichoke and heart of Palm "crab cake" 
  • Miso Pesto roasted Tofu Cannelloni, Jack Fruit Bolognese, Cashew Brie Sauce
  • Baked Apple “thing” - (Still working it out- It’ll be good)

BYOB

Add to Cart