Plant Based Pop Up Dinner Friday March 30, 2018 6:30pm - 9:30pm

Screen Shot 2018-02-12 at 3.09.32 PM.png
Screen Shot 2018-02-12 at 3.09.32 PM.png

Plant Based Pop Up Dinner Friday March 30, 2018 6:30pm - 9:30pm

45.00

Plant Based Pop Up Dinner in Davis, CA

Hors d'oeuvres: 

  • Carrot in a Blanket

Dinner:

  • Korean BBQ "Rib" Bun, Ginger Scallion Cream Sauce, Pickled Carrot and Mint Salad

  • Roasted Beet and Soba Noodle Salad. Arugula, Pea Shoots with a Soy Lime Vinaigrette Togarashi  Sunflower seeds, 

  • Crispy Potato Pickled & Smoked Tofu, Heart of Palm Chowder

  • Baked Mango Wontons

Quantity:
Add to Cart